Total Hospitality

Redefine Culinary Excellence with the Best Commercial Kitchen Consultant in India

Welcome to the forefront of culinary innovation and efficiency. As the premier commercial kitchen consultant in India, we pride ourselves on our ability to transform kitchen spaces into hubs of productivity, safety, and sensory delight. 

With a focus on adhering to industry-leading standards such as HACCP and CODEX, embracing vaastu-compliant designs, and prioritizing ergonomics, health codes, energy efficiency, and sensory appeal, we are committed to helping you build a kitchen that not only meets but exceeds your expectations.

why choose us

Unrivaled Expertise

With close to 3 decades of experience in commercial kitchen design and management, our team of experts possesses unmatched knowledge and skills in creating kitchen environments that optimize workflow, enhance safety, and maximize efficiency.

Tailored Solutions

We understand that every kitchen is unique, which is why we offer personalized solutions tailored to your specific needs and requirements. Whether you’re aiming for a vaastu-compliant design, seeking to improve energy efficiency, or prioritizing sensory appeal, we have the expertise to bring your vision to life.

Comprehensive Approach

From initial concept development to final implementation, we take a holistic approach to commercial kitchen consulting. We address every aspect of kitchen design and management, ensuring that your kitchen not only meets industry standards but also reflects your brand identity and operational goals


Reduce operating costs and environmental impact with our energy-efficient kitchen designs. We incorporate energy-saving appliances, lighting systems, and ventilation solutions to minimize resource consumption and lower utility bills, while also reducing your carbon footprint.


Our Services

We provide more than just services

     HACCP and CODEX Standards

Our consultants are well-versed in HACCP and CODEX standards, ensuring that your kitchen meets the highest levels of food safety and hygiene. We meticulously design workflows, implement sanitation protocols, and select equipment to minimize contamination risks and comply with regulatory requirements

    Vaastu-Compliant Design

Embrace the principles of vaastu shastra in your kitchen design to promote positive energy flow and harmony. Our vaastu-compliant designs integrate elements such as orientation, layout, and materials selection to create a balanced and auspicious environment that supports the well-being of your kitchen staff.

  Ergonomics and Health Codes

Prioritize the health and safety of your kitchen staff with our ergonomic design solutions. We optimize layout, workstation heights, and equipment placement to minimize strain and fatigue, ensuring a comfortable and productive work environment that complies with health codes and regulations.

  Sensory Appeal and Flexibility

Captivate your guests’ senses and create memorable dining experiences with our designs that emphasize sensory appeal. From open kitchens that engage guests visually to flexible layouts that adapt to changing menu offerings, we create spaces that inspire and delight


What Our Client's Says


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