Total Hospitality

THE PROS AND CONS OF COMMERCIAL INDUCTION EQUIPMENT

Commercial induction equipment offers several advantages in the professional kitchen setting. Firstly, induction cooking is highly efficient, delivering precise and instant heat control, which translates to faster cooking times and reduced energy consumption compared to traditional gas or electric cooktops. “ If you’re planning a kitchen remodeling project and live in the West Central Alabama […]

HOW IMPORTANT IS INSTAGRAMABLE MENU

Bottom of Form An Instagram able menu has become increasingly important in the modern food service industry due to the significant influence of social media on consumer behavior. Here’s why it’s crucial: “ If you’re planning a kitchen remodeling project and live in the West Central Alabama area, give the design experts at Toulmin Cabinetry […]

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